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The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by
Plop receives a food truck as a birthday gift. While he sets it all up; Smal, Klus and Kwebbel are looking after his Milk Inn. Klus finds the amount of work very difficult and devises a plan..
Two Chinese men (in full regalia) and an American-style tough are sitting at a table, eating out of bowls, all of them using chop sticks; The American is quite practiced with his chopsticks, eating things of large size a
Wataru, his woman Kotoe and daughter Shiori are ranchers and dairy farmers in Hokkaido in northern Japan. He is following in his father's footsteps. A visiting chef cooks an unforgettable meal with his ingredients, which
A restaurant manager in New York City has made a deal with a demonic entity in order to bolster his business. What could possibly go wrong?
The Smiths open a restaurant, but can’t pay their bills because all of their customers won’t pay their checks.
The story of a famous whale restaurant in Japan.The documentary film "Whale Restaurant" presents the story of a whale restaurant that has attracted the interest of many people around the world. It is a unique film that s
Han-kook starts to work as an apprentice chef at a Chinese restauraunt belonging to his father's friend, but rather than follow the painstaking process of preparing the food by hand, Han-kook begins to use pre-processed
What does it take to run the largest Pakistani Indian restaurant on earth? We go behind the scenes at the Royal Nawaab in Greater Manchester to see how they deliver perfection at scale.
A young man captures the fancy of an inventor's daughter when he passes through a basement door into another dimension.
To eat better leftovers from restaurant La Vérité's garbage bin, homeless Betrand and his 12-year-old refugee protege secretly drop cooking tips in the restaurant letterbox. These make its discriminating owner famous.
West Lake Restaurant in South China's Changsha can safely call itself the biggest Chinese restaurant in the world, with its staff of 1,000 working 5,000 tables and serving no fewer than 150 ducks per day and 200 snakes p
The officer Nico Giraldi investigates a homicide which has taken place in a Chinese restaurant in Rome. His wife and his son are kidnappeded by the murderer in the course of the inquiry. In the end the case is worked out
After a bad breakup, a young woman returns to her hometown and opens a menuless restaurant. A young woman in her mid 20's becomes so heart broken she loses her voice. To recover, the woman decides to go back to her homet
Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank Matson, intimately chronicles the impact of the pandemic on the restau
Chatmonchy's second DVD is their first Live DVD! The DVD includes all songs from the July 7, 2007 “Chatmonchy's Hibiya Open-Air Concert Hall Tanabata Live ~Heaven Awaite Hibiki! ～The DVD includes all songs from the main