Cooking with Cathy the Microcrisp Way

Cooking with Cathy the Microcrisp Way

1993
57m
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Documentary

"the complete guide to browning, crisping, and baking in your microwave"

Overview

Follow along with Cathy Mitchell in her own kitchen as she shows you how to bake, brown and crisp in your microwave oven. She also demonstrates her innovative Stackable Cooking method which allows you to cook an entire meal in about 15 minutes featuring your favorite meat, fish or poultry.

Status: Released

Language: EN

Production Information

Spoken Languages
English

Keywords

cooking instructional microwave kitchen

Quick Facts

Release Date January 1, 1993
Status Released
Language EN

Cast

Cathy Mitchell
Cathy Mitchell

Self