La Cuisine Des Justes

59m

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Overview

A documentary about cooking, wine, and life. Through a portrait of the restaurant owners Gérard and Catherine Bosse, this documentary explores culinary traditions and celebrates the living wine, the Loire and Epicureanism. From the meeting with the winemakers: René Mosse, Benoît Courault and Richard Leroy, the film approaches links between gastronomy and wines and questions the practices and philosophy of their craftsmen with an ambition to make virtue sparkle.

Status: Released

Language: EN

Production Information

Production Companies

Des Hommes Modernes

Production Countries

France

Spoken Languages

French

Quick Facts

Status	Released
Language	EN
Website	Visit Site

Cast

Key Crew

Emmanuel Morice

Director

Nicolas Thomä

Director

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